Macintosh Hospitality

    An international restaurant consultancy

SERVICES

CONCEPT & PLANNING

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Concept Development – Market Research – Competitor Analysis.

Financial Planning – Build Considerations – Time Planning – CAPEX – FF&E – OS&E – Sourcing.

Specialist Providers – PR – Marketing – Suppliers – Digital Solutions – Critical Systems.

PEOPLE

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Team and Individual Development – Leadership – Appraisals – Welfare.

Internal Communications – Hierarchy – Roles and Responsibilities.

Recruitment Strategy – Payroll Planning – Incentivisation.

COMMERCIALITY

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Financial Analysis – Commercial Strategy.

Operational Efficiencies – Cost Saving Initiatives.

GUEST EXPERIENCE

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Service Standards – Operating Procedures – Guest Engagement – CRM.

Training Programmes – Sales Initiatives.

ABOUT ME

I bring more than 20 years of knowledge experience from leading some of the top restaurant operations in the world

CONTACT US
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